Chocolate Chip Cookie Recipe With Cinnamon
There’s something truly irresistible about classic chocolate chip cookies, but when we add a touch of cinnamon, they reach a whole new level of warmth and flavor. This simple twist transforms the...
Ingredients
- Flour Alternatives: Use gluten-free all-purpose flour 1:1 to make the recipe gluten-free. Check rising agents compatibility.
- Sugar Substitutes: Replace granulated sugar with coconut sugar or maple sugar for a healthier sweetness with caramel undertones.
- Egg Substitute: Use flax egg (1 tbsp ground flaxseed + 3 tbsp water) or commercial egg replacer to make the recipe vegan-friendly.
- Dairy-Free Butter: Use plant-based butter alternatives matching the same measurement for a dairy-free version keeping richness intact.
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