Spiced pork crackling straws recipe | Good Food

Name: Spiced pork crackling straws recipe | Good Food
Ingredients: 400-500g pork skin preferably taken from loin of pork and bought un-scored as one piece or ‘sheet’ of skin; 1 ½ tsp fennel seeds; ¼ tsp black peppercorns; 1 star anise; 1 tbsp sea salt flakes, plus extra for sprinkling over at the end; ½ tsp smoked paprika; icing sugar (optional)

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If you love crackling you'll love these salted and spiced crispy strips of pork skin, perfect as a party nibble or indulgent buffet snack

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Ingredients

400-500g pork skin preferably taken from loin of pork and bought un-scored as one piece or ‘sheet’ of skin
1 ½ tsp fennel seeds
¼ tsp black peppercorns
1 star anise
1 tbsp sea salt flakes, plus extra for sprinkling over at the end
½ tsp smoked paprika
icing sugar (optional)