Broccoli Noodle Casserole

Name: Broccoli Noodle Casserole
Ingredients: 2 eggs, beaten; 1 can (10-3/4 ounces) condensed cream of mushroom soup; 1 cup grated sharp cheddar cheese; 1 cup mayonnaise; 1/2 cup milk; 2 tablespoons minced onion; 2 packages (16 ounces each) frozen chopped broccoli, prepared according to package directions; 8 ounces egg noodles, prepared according to package directions; cracker crumbs

www.almanac.com

Whether you are in the mood for a vegetarian main dish or just an extra-tasty side dish, this broccoli, noodle, and cheese recipe is sure to please.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Ingredients

2 eggs, beaten
1 can (10-3/4 ounces) condensed cream of mushroom soup
1 cup grated sharp cheddar cheese
1 cup mayonnaise
1/2 cup milk
2 tablespoons minced onion
2 packages (16 ounces each) frozen chopped broccoli, prepared according to package directions
8 ounces egg noodles, prepared according to package directions
cracker crumbs