Tangerine Bavarian Recipe | Epicurious

Tangerine Bavarian Recipe | Epicurious

www.epicurious.com

Of all the citrus fruits (conveniently in season right now), tangerine has perhaps the most complex qualities. Floral and gently sweet, with an underlying tartness—like three fruits in one. And...

Keywords

  • dessert
  • custard
  • tangerine
  • nut free
  • gluten free
  • make ahead
  • simmer
  • gourmet
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Ingredients

  • 6 tight-skinned tangerines
  • 1 (1/4-ounces) envelope unflavored gelatin
  • 8 large egg yolks
  • 1/4 cup sugar
  • 1 tablespoon fresh lemon juice
  • 1 cup chilled heavy cream
  • Equipment: an 8-inch springform pan
  • Accompaniment:s: tangerine caramel sauce and candied tangerine peel

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