Lettuce Wrapped Banzai Burgers
This lettuce wrapped burger is basted in teriyaki sauce and topped with grilled pineapple. It's Whole30 and Paleo compatible.
Ingredients
- 4 burger patties
- 1/4 C mayonnaise- homemade or Primal Kitchen
- 1 large tomato, sliced in 1/4 inch rounds
- 8 pineapple rings
- 1 head of leaf lettuce
- 8 slices cheddar cheese (optional-omit on Whole30)
- teriyaki sauce (recipe below)
- 1/4 C + 2 T coconut aminos
- 1/2 C + 2 T pineapple juice
- 1 garlic clove, minced
- 1 tsp minced ginger root
- 1/2 T rice vinegar
- 1 tsp sesame oil
- 1/2 tsp fish sauce
- 1 tsp tapioca flour
- 1 tsp water
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