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Karen her home-baked Dutch Oven bread with pure Light jam - Callas Confiture

Karen her home-baked Dutch Oven bread with pure Light jam - Callas Confiture

www.callasconfiture.be

Enjoy Karen's home-baked Dutch Oven bread topped with pure Light jam from Callas Confiture—perfectly cooked for a delightful treat.

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Ingredients

  • 360g flour
  • 1/2 teaspoon yeast
  • 1 1/2 teaspoon salt
  • 350ml room temperature water
  • Cast iron pan with lid

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