Cocción de garbanzos - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Colander
- Measuring spoon
- Measuring cup
- Kettle
Ingredients
- 300 g de garbanzos secos
- 1 pellizco de sal
- 1000 g de agua
- 1400 g de agua
- 120 g de cebolla
- 70 g de zanahoria
- 100 g de puerro
- 1 - 2 dientes de ajo
- 50 g de aceite de oliva virgen extra
- 1 cucharadita de sal
- 5 granos de pimienta negra
- 1 hoja de laurel seca
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