Chicken Paprika - Magic Seasoning Blends

Ingredients

• 3 tablespoons Chef Paul Prudhomme's Poultry Magic®, in all
• 1 (3-4 pound) chicken, all visible fat removed, cut into 8 pieces
• 2 tablespoons olive oil
• 2 cups chopped onions, in all
• 1 teaspoon fresh minced garlic
• ¼ cup sweet paprika
• ½ teaspoon dill weed
• 1 teaspoon dried basil leaves
• 1 (6 ounce) can tomato paste
• 3½ cups chicken stock
• 8 ounces (net weight) sour cream
• 4 cups cooked wide egg noodles