Crispy Smash Burgers with Barbecue Sauce | RICARDO

Crispy Smash Burgers with Barbecue Sauce | RICARDO

www.ricardocuisine.com

These impressive-looking smash burgers, in collaboration with Heinz, are topped with julienned fried potatoes. Coat them with cornstarch before cooking because you want them to be very crispy, even...

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Ingredients

  • 1 sweet potato, peeled and cut into thin spirals or into sticks 1/4 inch (5 mm) thick
  • 3 tbsp potato starch
  • Vegetable oil, for frying
  • 1/4 cup (60 ml) cream cheese, softened
  • 1/2 small jalapeño chili pepper, seeded and chopped
  • 6 oz (170 g) medium-lean ground beef
  • Vegetable oil, for brushing
  • 2 brioche hamburger buns
  • 3 tbsp(45 ml) barbecue sauce (see note)

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