Recipe: <!-- -->Apple Pecan Muffins with Currants<!-- --> | Whole Foods Market

Recipe: <!-- -->Apple Pecan Muffins with Currants<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

This recipe works well for making mini-muffins, too. It will make about 2 dozen. Make sure to decrease the cooking time to allow for the muffins' smaller size.

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Ingredients

  • 2 cups whole wheat flour
  • 1/2 teaspoon fine sea salt
  • 2 teaspoons baking powder
  • 1 1/4 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/2 cup pecan pieces
  • 1/2 cup currants
  • 1 small tart apple, such as Granny Smith, diced (about 1 1/2 cups)
  • 1 cup lowfat (1%) milk
  • 1 large egg
  • 2 tablespoons canola oil
  • 1/4 cup maple syrup
  • 1/4 cup granola

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