Easy Cheese Spread with Candied Pecans - Chef Melt

Ingredients

• 1 package (8 ounces) of cream cheese, left at room temperature to soften.
• 1 clove garlic, minced very finely.
• 2 tablespoons of grated onion.
• 1/4 cup of cubed unsalted butter.
• 1/4 cup of tightly packed brown sugar.
• 1 teaspoon of Worcestershire sauce.
• 1/2 teaspoon of bold brown mustard.
• 3/4 cup of pecans, toasted and chopped into small pieces.
• A variety of hearty crackers for serving.