One Dish Herb Pork Tenderloin | The Leaf
One Dish Herb Pork Tenderloin tastes like home, but won't make a mess of it! Clean up is easy with this savory, healthy, one dish meal. Get the recipe here.
Ingredients
- 1 lb. boneless pork tenderloin, trimmed
- 3 cups red potatoes, quartered
- 3 cups turnips, cubed
- 3 cups carrots, sliced 1-inch thick
- 3 Tbsp. olive oil
- 2 garlic cloves
- ¾ cup fresh herbs (rosemary, thyme, sage)
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