Spicy Chai Coconut Jelly - Healthy World Cuisine

Ingredients

• 1/2 cup Cold water
• 5 teaspoons Unflavored gelatin ((we used a grass fed non GMO unflavored beef gelatin or you could use Knox gelatin))
• 26 ounces Coconut milk (2 cans (full fat))
• 6 whole Cardamom pods (bashed whole (or 1 teaspoon dried ground))
• 4 whole Cinnamon sticks (or 2 teaspoons dried ground)
• 2 to 3 whole star Anise (or 1 teaspoon ground anise or 5 spice powder)
• 2 inch Ginger (knob fresh peeled and sliced or 1/2 teaspoon dried ground)
• 3 to 4 tablespoons granulated sugar
• 1/2 teaspoon ground cinnamon (optional if using whole spices)
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• canned mandarin oranges, raspberries, etc. (other fruit as desired for garnish - optional)
• dark chocolate (optional - garnish)