Spaghetti with anchovies
Into an enough wide panlightly fry the schallots with some extra vergin olive oil,then, at low heat, wash the anchovies and remove the fishbones and add them
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cucinebelli.it.
Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Tongs
- Wooden spoon
- Chef's knife
- Cutting board
- Plate
- Serving bowl
Ingredients
- SPAGHETTI about 500 gr.
- 8 SALTED ANCHOVIES
- 3 SHALLOTS
- 1/2 CHILI PEPPER
- PARSLEY
- TOASTED OR STALE BREAD CRUMBS
- EXTRA VERGIN OLIVE OIL
- SALT
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