Crispy Chocolate Chip Cookies | Cooking Professionally

Ingredients

• 1 cup all-purpose flour, leveled
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1/2 cup unsalted butter, melted and cooled
• 3/4 cup granulated sugar
• 1 tablespoon pure maple syrup
• 1 tablespoon milk
• 1 large egg yolk
• 1 teaspoon vanilla extract
• 3 1/2 ounces 85% cocoa dark chocolate bar, chopped
• flaky sea salt, to taste