Fast Tuscan Ravioli with Creamy Sauce - 30-Minute Dinner Idea - chefmelt
Whip up Tuscan-style ravioli loaded with kale and roasted tomatoes in just 30 minutes. Great for busy nights, vegetarian-friendly, and super tasty.
Ingredients
- 2 cups roasted tomatoes with herbs
- 2 packages (8 oz. each) of cheese-filled ravioli, organic
- 2 cups kale, chopped
- 1/2 cup grated parmesan, fresh
- 1-2 tablespoons Tuscan spice blend (Marry Me variety)
- 4 garlic cloves, chopped finely
- 1 and 1/4 cups heavy cream, organic
- 2 tablespoons unsalted butter
- 1 tablespoon lemon juice, squeezed fresh
- 1/2 cup vegetable broth
- 2 tablespoons white cooking wine
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