Farmhouse Sausage Toad in the Hole Recipe - SunPork Fresh Foods

Ingredients

• 1 pack Dan & Steph’s Farmhouse Sausages
• 3 Tbsp olive oil
• 3 Leftover roast potatoes, chopped into chunks
• 2 leftover sweet potatoes, chopped into chunks
• 2 leftover carrots, chopped into chunks
• Leftover stuffing, chopped into chunks
• 6 Brussels sprouts, halved
• 1 onion, thinly sliced
• ¾ cup Plain Flour
• ½ tsp. salt
• 2 eggs
• 1 ¼ cup milk
• 1 Tbsp. rosemary
• Gravy to serve