Recipe: Roasted Elk Striploin with Red Wine Sauce
Roasted Elk Striploin with Red Wine Sauce Prep Time: 2 hours 50 minutes • Yields: 12 servings Ingredients:1 pkg. Fossil Farms' Elk Striploin, 1.25 lb. avg.Salt and black pepper, to tasteOlive...
Ingredients
- 1 pkg. Fossil Farms' Elk Striploin, 1.25 lb. avg.
- Salt and black pepper, to taste
- Olive oil
- ¼ cup minced shallot
- ¼ cup red wine
- ½ cup beef broth
- 1 tsp. fresh thyme, chopped
- 1 tbsp. cold unsalted butter
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