Upside-Down Apple Cake with Whiskey-Soaked Fruit Recipe - BettyCrocker.com

Upside-Down Apple Cake with Whiskey-Soaked Fruit Recipe - BettyCrocker.com

www.bettycrocker.com

Full of seasonal fruit, almonds and spiked with whiskey, this cake is a new (and delicious) take on a holiday fruit cake.

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Ingredients

  • 1/2 cup sweetened dried cranberries
  • 1/2 cup chopped dried apricots
  • 2 teaspoons grated orange peel
  • 3 tablespoons whiskey or bourbon
  • 3 red apples, unpeeled, quartered, cored, very thinly (1/4 inch) sliced
  • 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
  • 1 cup water
  • 3/4 cup slivered almonds, finely ground
  • 1/3 cup vegetable oil
  • 4 eggs
  • 3 tablespoons chopped crystallized ginger
  • 1/4 cup apple jelly
  • 2 oz (from 8-oz container) mascarpone cheese, softened
  • 1/2 cup whipping cream
  • 1 tablespoon sugar
  • Fresh cranberries and orange slices, if desired

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