Upside-Down Apple Cake with Whiskey-Soaked Fruit Recipe - BettyCrocker.com
Full of seasonal fruit, almonds and spiked with whiskey, this cake is a new (and delicious) take on a holiday fruit cake.
Ingredients
- 1/2 cup sweetened dried cranberries
- 1/2 cup chopped dried apricots
- 2 teaspoons grated orange peel
- 3 tablespoons whiskey or bourbon
- 3 red apples, unpeeled, quartered, cored, very thinly (1/4 inch) sliced
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1 cup water
- 3/4 cup slivered almonds, finely ground
- 1/3 cup vegetable oil
- 4 eggs
- 3 tablespoons chopped crystallized ginger
- 1/4 cup apple jelly
- 2 oz (from 8-oz container) mascarpone cheese, softened
- 1/2 cup whipping cream
- 1 tablespoon sugar
- Fresh cranberries and orange slices, if desired
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