Chipless Bison Fajita Nachos » Inside Kellys Kitchen

Ingredients

• 3 oz cooked bison steak, cut into small cubes
• 1 green pepper
• 1 red pepper
• 2 T sliced black olives
• 3 jalapeno rings, diced
• 1/4 c plain greek yogurt
• 1/4 c salsa
• 1/3 c Cheeseless Queso Dip
• 1/8 t Taco Seasoning