Vegan cocoa crumble
A great and easy way to add a bit of crunch and flavour to your desserts and pastries is by finishing them off with cocoa crumble. Read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.callebaut.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Baking sheet
- Oven
- Refrigerator
Ingredients
- 104 g Almond powder
- 104 g Brown sugar
- 84 g Pastry flour
- 23 g Cp
- 104 g Margarine
- 1 g Salt
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