Family Beef Brisket | Command Cooking
The debate rages on as to what should be the central dish, the true star of the holiday table spread. So many fantastic options! Here's another one for you to consider: Family Beef Brisket! This is a...
Ingredients
- 1 (3 1/2-pound) beef brisket, fat cap cut off
- 1 (1-ounce) packet onion soup mix
- 1 (14-ounce) can cranberry sauce
- water, as needed and to taste
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