Pav Bhaji In Instant Pot - Zayka Ka Tadka
Experience the taste of Pav Bhaji in minutes with this Instant Pot recipe. Healthy, delicious, and perfect for veggie lovers! Try it now and feed your family nutritious, tasty meals easily.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Oil - 1 and 1/2 Tablespoon
- Salted butter - 1 Tablespoon
- Garlic - 3 cloves grated
- Onion - 1 chopped
- Tomatoes - 2 chopped
- Tomato puree - 2 Tablespoon
- Cauliflower florets - 2 Cups
- Carrots - 2 chopped
- Potatoes - 2 chopped
- Green peas - 1/2 Cup
- Tricolor capsicum - 1/2 Cup chopped
- Pavbhaji masala - 2 Teaspoon
- Salt - to taste
- Sugar - a pinch
- Coriander leaves, rings of onions, rings of lemon - for garnishing
- Water - 1 Cup or use as required
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