Instant Pot Mumbai Paav Bhaji | TASTE

Name: Instant Pot Mumbai Paav Bhaji | TASTE
Ingredients: 4 tbsp salted butter, plus 4 TBSP, at room temperature; 1 lg yellow onion, finely diced; ½ green bell pepper, seeded and diced; ½ red bell pepper, seeded and diced (optional); 5 c cauliflower florets (1-inch florets); 2 lg Yukon gold potatoes, peeled and cut into 1-inch cubes; 3 plum tomatoes, cored and diced; ½ c frozen green peas; Kosher salt; 1 c water; 3 tbsp tomato paste; 1 tbsp paav bhaji masala; 1 tbsp Kashmiri red chile powder or another mild red chile powder* For a spicier bhaji, add more paav bhaji masala or red chile powder. *Show Note; ¼ tsp ground turmeric; ½ c chopped fresh cilantro; 12 potato buns; 1 red onion, finely diced; 1 lime, cut into wedges

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Buttery bread is topped with spiced veggie mash, onions, and cilantro and finished with a squeeze of lime juice.

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Ingredients

4 tbsp salted butter, plus 4 TBSP, at room temperature
1 lg yellow onion, finely diced
½ green bell pepper, seeded and diced
½ red bell pepper, seeded and diced (optional)
5 c cauliflower florets (1-inch florets)
2 lg Yukon gold potatoes, peeled and cut into 1-inch cubes
3 plum tomatoes, cored and diced
½ c frozen green peas
Kosher salt
1 c water
3 tbsp tomato paste
1 tbsp paav bhaji masala
1 tbsp Kashmiri red chile powder or another mild red chile powder* For a spicier bhaji, add more paav bhaji masala or red chile powder. *Show Note
¼ tsp ground turmeric
½ c chopped fresh cilantro
12 potato buns
1 red onion, finely diced
1 lime, cut into wedges