JANICE’S CORN-RICE CASSEROLE - Alabama Farmers Federation
Delicious Janice’s Corn-Rice Casserole with creamy soup,Mexicorn, and cheese. Perfect for family gatherings!
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Ingredients
- 2 (10-ounce) bags yellow rice, cooked according to package directions
- 2 sticks (1 cup) butter, melted
- 2 (10-ounce) cans cream of mushroom or cream of chicken soup
- 2 (7-ounce) cans Mexicorn, drained
- 10 ounces grated cheddar cheese
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