Veggie Omelette – Cheryl's Recipes
Chock full of nutrition, this Veggie Omelette is packed with vegetables and topped with salsa, cheese, and cilantro. A delicious and customizable breakfast option!
Ingredients
- 1 T. avocado oil (or olive oil or butter)
- 1/4 cup sweet onion (diced)
- 1 oz. baby spinach leaves
- 1/4 cup sweet pepper (diced)
- 6 cherry tomatoes (halved)
- 2 large eggs
- 1 T. heavy cream
- 1 T. Salsa
- 1 T. cilantro (chopped (opt.))
- 1/2 oz. shredded cheese (sharp cheddar is my preference)
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