Mushroom Freezer Breakfast Burritos | Giorgio Fresh Mushrooms
Mushroom Freezer Breakfast Burritos | Quick, customizable breakfast on the go using Giorgio Fresh Mushrooms. Perfect for busy mornings!
Ingredients
- 2 tablespoons neutral oil (canola, vegetable, grapeseed)
- 1/2 white onion, diced
- 2 garlic gloves, minced
- 2 cups crimini mushrooms, chopped
- 4 cups loosely packed spinach, chopped
- 1/4 teaspoon salt
- 8 large eggs
- 3 tablespoons milk
- Salt and pepper to taste
- 1/4 cup + 2 tablespoons goat cheese
More Like This
Mushroom Freezer Breakfast Burritos | Extension | West Virginia University
extension.wvu.edu
Mushroom Breakfast Burritos | Mushroom Recipes
mushroomcouncil.com
Breakfast Burritos |
ritavarelas.com.au
Freezer Friendly Breakfast Burritos - Mission Foods
missionfoods.com
Freezer-Friendly Breakfast Burritos for Busy Mornings
cookingwithdarlene.com
Freezer Breakfast Burritos | Clip Recipe
cliprecipe.com
Breakfast mushroom frittatas | Australian Mushrooms
australianmushrooms.com.au
Breakfast Burritos: Mushrooms, Bacon & Spinach
mealgarden.com