Homemade Baked Lemon Blueberry Donuts Recipe - Recipes by Clare

Ingredients

• 1 cup (125g) all-purpose flour, spooned and leveled
• 1 teaspoon baking powder
• ¼ teaspoon salt
• ⅓ cup (80ml) milk
• ⅓ cup (65g) granulated sugar
• 1 large egg
• 2 tablespoons (30g) butter, melted and slightly cooled
• 2 tablespoons (30ml) fresh lemon juice
• 1 teaspoon lemon zest
• 1 teaspoon vanilla extract
• ⅓-½ cup fresh blueberries
• 1 cup (120g) powdered sugar
• 2-3 tablespoons (30-45ml) fresh lemon juice