Crispy Grilled Brussels Sprouts with Thai Flavors Recipe :: The Meatwave
Crispy grilled brussels sprouts are tossed in a sweet, savory, and lightly spicy sauce along with cilantro, mint, and red onion to create a distinctly Thai flavor that's incredibly delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the Sauce
- 1/4 cup Thai sweet chili sauce
- 2 teaspoons fish sauce
- 2 teaspoons freshly squeezed lime juice
- 2 teaspoons finely minced garlic
- 1 pound brussels sprouts, halved
- 1 tablespoon olive oil
- 1 tablespoon kosher salt, plus more to taste
- Freshly ground black pepper, to taste
- 1/8 cup packed roughly torn mint leaves
- 1/8 cup packed roughly torn cilantro leaves
- 1/4 medium red onion, very thinly sliced on a mandoline
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