Gazpacho - Stir it up Magazine

Name: Gazpacho - Stir it up Magazine
Ingredients: 1 g onion, chopped; 4 g cloves of garlic, crushed; 150 g Country Range Tomato Soup Mix; 3 tsp cold water; 1/2 g cucumber, peeled and diced; 1 g green pepper, diced; 2 tbsp Country Range Tomato Paste; 2 tbsp parsley, chopped; 1 g lemon, juice only

stiritupmagazine.co.uk

Sauté the onion and garlic in a little oil until soft. 2 Step 2 Add sufficient cold water to the soup mix to make a smooth paste, add the remaining cold water.

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