Millionaire's Shortbread
A baked treat is like a little piece of heaven, my rich Millionaire's Shortbread is no exception. Turn the oven on, line up the ingredients, and start mixing - it's...
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Cooking tools:
- Oven
- Stove
- Baking pan
- Mixing bowl
- Saucepan
- Wooden spoon
- Spatula
- Whisk
- Measuring cup
- Chef's knife
- Parchment paper
Ingredients
- Shortbread
- 150g/5½oz/⅔ cup dairy free margarine, plus extra for greasing
- 75g/2½oz/heaped ⅓ cup caster sugar
- 275g/9¾oz/2¼ cups Biscuit Mix
- Biscuit Mix
- 60g/2¼oz/⅓ cup brown rice flour
- 45g/1¾oz/heaped ⅓ cup cornflour (cornstarch)
- ½ tsp xanthan gum
- 45g/1¾oz/scant ½ cup ground almonds
- Caramel Topping
- 50g/1¾oz/3½ tbsp dairy free margarine
- 100g/3½oz/½ cup caster (superfine) sugar
- 3 tbsp golden syrup (light corn syrup)
- 50ml/1½fl oz/3½ tbsp dairy free cream
- Chocolate Topping
- 300g/10oz dairy free dark chocolate, 70% cocoa
- solids, chopped or broken into small pieces
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