Vegan millionaire’s shortbread recipe
These sweet bites have everything – rich chocolate, gooey caramel and a crunchy biscuit base.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 200 g plain flour
- 100 g dairy-free butter
- 1 pinch of salt
- 50 g caster sugar
- 200 g dark chocolate
- 300 g pitted dates
- 40 ml boiling water
- 75 g dairy-free butter
- 100 g light muscovado sugar
- 150 ml golden or maple syrup
- 2 tsp vanilla extract or vanilla bean paste
- 100 g Biscoff spread
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