Pulled Pork Recipe
Learn how to cook pulled pork in the oven with this delicious, test kitchen-approved recipe. Simply seasoned, this pork goes well with just about any sauce.
Keywords
- BBQ
- Father's Day
- Grilling
- Make Ahead
- Pork
- Super Bowl
- Tailgate
Ingredients
- ¼ cup each kosher salt, black pepper, and chili powder
- 1 Tbsp. each dried oregano and thyme
- 1 tsp. cayenne pepper
- 1 bone-in pork shoulder roast (6–8 lb.)
- 1 cup prepared yellow mustard
- ½ cup white vinegar
- ⅓ cup light brown sugar
- 2 Tbsp. unsalted butter
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. molasses
- ½ tsp. cayenne pepper
- 1 ½ cups cider vinegar
- ½ cup ketchup
- 2 Tbsp. molasses
- 2 Tbsp. light brown sugar
- 1 Tbsp. black pepper
- Salt to taste
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