Cinnamon Scroll Wreath
Cinnamon Scroll Wreath | McKenzie's Foods. A delightful treat with a warm, cinnamon-filled dough rolled into a wreath and baked to perfection. Perfect for any special occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mckenziesfoods.com.au.
Cooking tools:
- Hand mixer
- Stand mixer
- Mixing bowl
- Lightly oiled bowl
- Plastic wrap
- Rolling pin
- Kitchen scale
- Spatula
- Offset spatula
- Chef's knife
- Cutting board
- Lined oven tray
- Baking sheet
- Parchment paper
- Kitchen towel
- Oven
- Whisk
- Measuring cup
- Measuring spoon
- Sifter
- Pastry brush
- Cooling rack
- Serving platter
Ingredients
- 450g bread flour
- 1/4 cup caster sugar
- 2 tsp McKenzie's Baker's Yeast
- 4g salt flakes
- 200ml warm milk
- 60g butter, melted
- 1 egg, lightly whisked
- 1 egg yolk
- 2/3 cup lightly packed brown sugar
- 60g butter, softened to room temperature
- 1 1/2 tbs McKenzie's Ground Cinnamon
- 1 cup icing sugar
- 1 1/2 tbs milk
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