Easy Skillet Lasagna Mozzarella, Ricotta
Serve up some inspiration with this Easy Skillet Lasagna recipe from Galbani Cheese. Our authentic Italian cheeses will bring the joy of sharing a savory meal with those you love – it's one of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at galbanicheese.com.
Cooking tools:
- Skillet
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Cutting board
- Chef's knife
- Wooden spoon
- Spoon
- Grater
- Aluminum foil
- Cast iron skillet
- Dutch oven
- Spatula
- Colander
- Plate
Ingredients
- 15oz. Galbani ® Ricotta Cheese
- 8oz. Galbani ® Mozzarella Cheese, thinly sliced
- 1/2 cup Galbani® Parmesan, grated
- 2 1/2 cups regular lasagna noodles (uncooked), crumbled
- 3/4 lb. Italian sausage, casing removed
- 1 small onion, chopped
- 1 small green bell pepper, chopped
- 2 cloves garlic, minced
- 14 oz. tomato or marinara sauce
- 1 1/4 cup water
- 2 Tbsp. Extra Virgin Olive Oil
- 1 egg
- 1/3 cup fresh basil, chopped
- 1 Tbsp. parsley, dried
- 1 Tbsp. oregano, dried (as desired)
- salt
- pepper
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