Asian Steak Marinade Recipe
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Ingredients
- 4 tbsp grated garlic
- 2 tbsp grated ginger
- 1/2 cup(s) miso
- 1/2 cup(s) red wine
- 1 tbsp brown sugar
- 1 tsp black pepper
- 2 tbsp olive oil
- 2 14-16 oz dry-aged ribeye steaks, see notes 1
- salt, to taste
- 3 tbsp canola oil
- 1 tbsp unsalted butter
- 3 tbsp butter
- 1 lb baby carrots
- 1/4 cup(s) miso marinade, see above
- a pinch of salt
- 1 bunch scallion, thinly sliced
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