Egg Paratha (Ande ka Paratha) Recipe – Fullmeals

Egg Paratha (Ande ka Paratha) Recipe – Fullmeals

fullmeals.com

A quick, simple, and easy Indian breakfast recipe combining a flaky paratha with a savory egg omelet filling. It can be enjoyed for breakfast, lunch, or…

View Original

Share this recipe:

Ingredients

  • 1 cup Whole wheat flour (Atta)
  • to taste Salt
  • 1/3 to 1/4 cup (as needed) Water
  • 1 tbsp (for kneading), 1 tsp (for rolling), for cooking Vegetable oil
  • 2 Eggs
  • 1-2 tbsp, chopped Coriander leaves
  • 1 small, chopped Tomatoes
  • 1-2, chopped (to taste) Green chilies
  • 1/4 cup, finely chopped Onions

More Like This