Blueberry Pandowdy

Name: Blueberry Pandowdy
Ingredients: 1-1/2 cups heavy cream (you can use fat-free); 2 cups all-purpose flour; 1-1/2 Tablespoons baking powder; 2 teaspoons salt; 4 pints blueberries; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 4 Tablespoons sugar; 1 cup light molasses; 4 Tablespoons unsalted butter, cut into pieces; Whipped cream for garnish

www.kentuckyliving.com

- Serves 6-8.SERVES Ingredients - 1-1/2 cups heavy cream (you can use fat-free) - 2 cups all-purpose flour - 1-1/2 Tablespoons baking powder - 2 teaspoons salt

View full recipe on www.kentuckyliving.com

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