Taquitos Ahogados | Real California Milk

Taquitos Ahogados | Real California Milk

www.realcaliforniamilk.com

Taquitos ahogados with crema and cotija. Crispy tacos drenched in salsa.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Ingredients

  • 3 large Yukon Gold potatoes, peeled
  • 1/2 cup Real California Milk whole milk
  • 1 teaspoon chicken or vegetable bouillon
  • 1 cup vegetable oil
  • 12 large corn tortillas, warmed
  • 2 serrano chile peppers
  • 2 jalapeño chile peppers
  • 1/3 white onion
  • 2 garlic cloves, peeled
  • 1 pound tomatillos, husked and rinsed
  • 1 teaspoon salt
  • 1 handful fresh cilantro
  • Real California Milk Crema Mexicana
  • Real California Milk Cotija Cheese
  • fresh cilantro, finely chopped
  • avocado, chopped
  • lime wedges for juicing

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