Chicken Tikka | dummies

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 1 medium onion
• 3 large cloves garlic
• 1 lemon
• 1 piece fresh ginger
• 1/2 cup plain yogurt
• 2 teaspoons vegetable oil
• 1 teaspoon salt, or to taste
• 1/2 teaspoon ground cumin
• 3/4 teaspoon cinnamon
• 1/2 teaspoon turmeric
• 1/4 teaspoon cayenne pepper
• Black pepper to taste
• 15 to 20 cherry tomatoes