Shrimp Scampi Grilled Pizzas on Herbed Crust - Mazola® Oils

Name: Shrimp Scampi Grilled Pizzas on Herbed Crust - Mazola® Oils
Ingredients: 3-1/2 to 4 cups all-purpose flour; 1 (2-1/4 tsp.) envelope Fleischmann’s Pizza Yeast OR Fleischmann’s Quick Rise Yeast; 2 tablespoons rosemary; 1 tablespoon sugar; 1-1/2 teaspoons salt; 1-1/3 cups very warm water (120°F to 130°F) *; 1/3 cup Mazola Vegetable Oil; Additional flour for rolling; 1/4 cup butter; 2 tablespoons Mazola® Canola Olive Oil Blend; 3 cloves garlic, minced; 1/4 cup dry white wine (such as chardonnay); 2 tablespoons lemon juice; 1/4 teaspoon salt; 2 cups (8 ounces) shredded mozzarella cheese; 1 pound (500 g) precooked small frozen shrimp, thawed, 40 to 60 count per pound; 1 cup (4 ounces) shredded Parmesan cheese; Fresh parsley, optional

www.mazola.ca

TOTAL TIME: 30 MINUTES | SERVING SIZE: 8 ( 8-INCH) PIZZAS

View full recipe on www.mazola.ca

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Ingredients

3-1/2 to 4 cups all-purpose flour
1 (2-1/4 tsp.) envelope Fleischmann’s Pizza Yeast OR Fleischmann’s Quick Rise Yeast
2 tablespoons rosemary
1 tablespoon sugar
1-1/2 teaspoons salt
1-1/3 cups very warm water (120°F to 130°F) *
1/3 cup Mazola Vegetable Oil
Additional flour for rolling
1/4 cup butter
2 tablespoons Mazola® Canola Olive Oil Blend
3 cloves garlic, minced
1/4 cup dry white wine (such as chardonnay)
2 tablespoons lemon juice
1/4 teaspoon salt
2 cups (8 ounces) shredded mozzarella cheese
1 pound (500 g) precooked small frozen shrimp, thawed, 40 to 60 count per pound
1 cup (4 ounces) shredded Parmesan cheese
Fresh parsley, optional