The Easy Shrimp and Vegetables Skillet Our Zesty

Ingredients

• 1 lb (450g) Large raw shrimp (prawns), peeled, deveined, and tails removed
• 1 tsp Smoked Paprika (or standard sweet paprika)
• ½ tsp Sea Salt
• ¼ tsp Black Pepper
• 2 Tbsp (30ml) Olive Oil (extra virgin)
• 1 large Red Onion, diced
• 1 large Red Bell Pepper, chopped into 1-inch pieces
• 1 medium Courgette (Zucchini), halved lengthwise and sliced thickly
• 4 cloves Garlic, finely minced
• 1 cup (150g) Cherry Tomatoes, halved
• 1 cup (30g) Fresh Spinach
• 2 Tbsp (30ml) Fresh Lemon Juice
• 1 tsp Dried Oregano
• ½ tsp Red Pepper Flakes (Chilli flakes)
• 2 Tbsp Fresh Parsley, chopped (for garnish)