Rose Pear Iced Tea
To stop and smell the roses is to slow down, stop worrying, and enjoy the good stuff. So, sit back and relax with an utterly refreshing glass of Rose Pear Iced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cnt.suncorefoods.com.
Cooking tools:
- Saucepan
- Stove
- Pot
- Fine-mesh sieve
- Airtight container
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Glass
Ingredients
- ½ cup Rose Buds Superbloom
- 2 cups hot water
- ½ cup rose tea
- ¼ cup + 2 tbsp granulated sugar
- 1 cup rose tea
- 1-2 tbsp rose syrup (to taste)
- 2 sweet pear slices, further sliced into 4-6 pieces length wise.
- Ice
- Garnish: 2-6 rose buds
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