Maple Bacon Crêpes | Taste of Nova Scotia

Maple Bacon Crêpes | Taste of Nova Scotia

tasteofnovascotia.com

Enjoy the sweetness of local bacon and sausages, with hints of maple syrup and seasoned potatoes with this dish from our 2019 Culinary Guide.

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Ingredients

  • 4 eggs sunny-side up
  • 1 package local maple smoked bacon
  • 1 package local breakfast maple sausages
  • 2 large potatoes
  • mayonnaise (to taste)
  • maple syrup (to taste)
  • 4 eggs
  • 1 1/3 cup whole milk
  • 1 cup all purpose flour
  • 2 tbsp butter, melted and cooled
  • 1/4 cup parsley, finely chopped
  • 1/2 tsp salt
  • dash of fresh ground pepper

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