Snappy Lemon And Apple Bread Pudding With Salted Caramel Topping – Meiji America

Ingredients

• 1-14oz bag Stauffer’s Lemon Snap or Apple Pie Snap cookies
• 1 apple (about 1 cup) peeled, cored, diced
• 2 tablespoons lemon juice
• ¼ cup golden raisins
• 4 eggs, slightly beaten
• ½ cup sugar
• 1 teaspoon lemon zest
• 2 teaspoons cinnamon
• 1 teaspoon nutmeg
• 1 teaspoon ground ginger
• 1 ½ cup half and half
• 1 cup milk
• ½ cup caramel ice cream topping
• Coarse salt