Courgette Curry Recipe | olivemagazine

Ingredients

• 1 onion
• 4 cloves garlic
• a knob ginger
• 1 green chilli
• 2 tbsp sunflower oil
• 1 tbsp cumin seeds
• 1 tbsp mustard seeds
• 8 curry leaves (use dried if you can’t find fresh)
• 3 courgettes chopped
• 1 x 250g tin chopped tomatoes
• 1 tsp ground turmeric
• 1 tsp garam masala
• a handful frozen peas
• a handful of coriander leaves chopped
• 1 lemon cut into wedges
• rice to serve