Mexican White Chili Recipe: How to Make It

Name: Mexican White Chili Recipe: How to Make It
Total time: 380 min
Ingredients: 1 tablespoon olive oil; 3 medium onions, chopped; 2 garlic cloves, minced; 4 cups cubed cooked chicken or turkey; 2 cans (15 ounces each) cannellini beans, rinsed and drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 2 cups chicken broth; 1 can (4 ounces) chopped green chiles; 2 teaspoons ground cumin; 1/2 teaspoon dried oregano; 1/4 teaspoon cayenne pepper; 1/4 teaspoon salt; 1/4 cup minced fresh cilantro; Optional toppings: Corn chips, shredded Monterey Jack cheese and sour cream

www.tasteofhome.com

White chili may be a little different from what you're used to, but it's sure to warm you up on a chilly night. Cilantro and cumin give this chili an authentic Mexican flavor. —Shari Meissner,...

Keywords

mexican white chicken chili

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

Share this recipe: