Roasted Vegetable Meatloaf - Hungry Planet

Ingredients

• 2½ cups onions, yellow
• 2 cups celery, diced
• 1⅔ cups carrots, peeled, diced
• 3⅓ tablespoons garlic clove, finely minced
• 2½ cups mushrooms, white, raw
• 2 cups peppers, sweet, red, raw
• 2 tablespoons olive oil
• 1½ pound Hungry Planet Beef™ Plant-Based Ground
• 8 ounces Hungry Planet Pork™ Plant-Based Ground
• 1 tablespoon kosher salt
• 1⅛ teaspoons black pepper, ground
• 2¼ teaspoon vegan Worcestershire sauce
• ½ cup ketchup
• 4 tablespoons mustard, prepared, yellow
• 2 tablespoons brown sugar, packed