Creamy Coleslaw Recipe | Food Network UK
This mouth-watering recipe is ready in just 2 hours and 30 minutes and the ingredients detailed below can serve up to 6 people.
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Ingredients
- One 1.35kg head green cabbage, trimmed, shredded, and chopped
- 1 medium carrot, grated
- 55g minced red onion, soaked in cold water for 5 mins and drained
- 5g minced flat leaf parsley leaves
- 120g prepared mayonnaise
- 95g sour cream
- 3 tbsp unsweetened pineapple juice
- 15g caster sugar
- 1 tsp celery seed
- Salt
- freshly ground black pepper
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