Thanksgiving Casserole - Martin's Famous Potato Rolls and Bread

Ingredients

• 4 Cups Martin’s Potato Bread
• Homemade Stuffing Cubes, prepared
• 4 Cups Cubed Cooked Turkey
• 2 Celery Ribs, finely chopped
• 1 Cup Frozen Peas
• 1 Cup Fresh or Frozen Cranberries
• 1/2 Cup Chopped Sweet Onion
• 1/4 Cup All-Purpose Flour
• 4 Large Eggs
• 3 Cups 2% Milk
• 1 Can (8-1/4 Ounces) Cream-Style Corn
• 1/2 Teaspoon Salt
• 1/2 Teaspoon Pepper
• 2 Tablespoons Butter
• 1/3 Cup Coarsely Chopped Pecans